Sake Day 2019!

Sake Day 2019 is almost here! Come join the fun and taste our labels at the infamous Hotel Kabuki in Japantown, San Francisco!

Get your tickets here: https://www.eventbrite.com/e/sake-day-2019-tickets-56524444134

This Is The Definitive Sake Party Experience! There are many Sake Tastings, but this is the Original Sake Day event celebrating the “Day of Sake In Japan.”

Party Like a Sake Rock Star:

  • Think “Oktoberfest” but with sake which is much cooler and very now!
  • Try over 250 imported sakes from Japan that are available in the U.S.
  • Taste a slew of sakes that are only available in Japan, but might be available in the U.S. if Sake Day drinkers enjoy them.
  • Taste the latest and best craft sake made in the U.S., including Sequoia Sake and Den Sake.
  • Celebrate the U.S. craft sake market with new producers showing their products for the first time, and others who have been selling sake for years.
  • Use the proprietary and totally unique to Sake Day ordering system called “Try It, Like It, Buy It” where you can order the exact sakes that you try at the event to be delivered at a future date. You can order gifts for friends or simply stock your own sake refrigerator.
  • Use the “IN and OUT” wristband privileges to eat at the many excellent restaurants in Japantown, then return to finish tasting all of the sakes that you missed the first time around.
  • Learn how to order sake the next time you go out for sushi.
  • For those looking to get into the sake market Sake Day represents the best way to meet the best people in sake including sake brewers, importers, distributors, educators, retailers, and more.
  • Challenge your sake senses at the True Sake sponsored Sake Challenge Stations.
  • Receive your own souvenir Sake Day 2019 tasting cup and fully detailed Sake Day 2019 Brochure that lists every sake that you can taste.
  • Sake Day is for beginngers and pros alike, because we LOVE and HONOR sake!
  • Groups are great, and discounts are available. Mom’s Group, Dad’s Group, Culinary Group, Wine Group, Work Group, Bowling Group, Biking Group, and every other group should call 415.355.9555 or email info@truesake.com for GROUP DISCOUNTS.
  • Stay at the newly refurbished Hotel Kabuki at discounted Sake Day rates!
  • Drink for a cause! The Non-Profit JCCCNC receives all ticket proceeds.

ALL TICKET PROCEEDS FOR SAKE DAY GO TO OUR LONG-TIME PARTNER, THE JAPANESE CULTURAL AND COMMUNITY CENTER OF NORTHER CALIFORNIA. (JCCCNC/the Center)

buy Lyrica from mexico Previous Brewery Participants: Funasaka Brewery, Harada Brewery, Hosoda Brothers, Iwamura Brewery*, Imada Brewery*, JFC International, Japan Prestige Sake International, Joto Sake, Kaba Brewery, Komachi Brewery, Niigata Sake Selections, Nishimoto Trading Company, NA Food and Distributing Company, NA Sales Company, Ofuku Brewery, Ozeki Brewery, Rihaku Brewery*, Shiokawa Brewery, Sekaiitto Brewery, Shirataki Brewery*, Sake Story, Smart Assist, Takeda Brewery, Tenryo Brewery*, Vine Connections, Watanabe Brewery*, Winebow, and the government of Gifu Prefecture

Ticket Info: (tickets go on sale March 1, 2019)

http://weddings.tiffanyvonphotography.com/wp-json/oembed/1.0//"http:////weddings.tiffanyvonphotography.com//2016//10//rustic-chic-loft-wedding-mill-1-at-open-square-massachusetts-wedding-photographer///" Early Bird $70 (ends July 15 or until 300 tickets sold) – only 300 early bird available
Regular Purchase $80

21 and over. Please bring valid ID.

Tickets are non-refundable but you can change ticket holders by logging in to your Eventbrite account.
Questions? Call True Sake (415) 355-9555 or email info@sakeday.com

Please note that this event will sell out! Sake Day sold out last year and tickets are limited at this venue, so purchase tickets today! Do Not Wait!

Hotel Kabuki – Special Rates:

Exclusive Sake Day Hotel Kabuki rates are available to Sake Day Attendees! Why not make a weekend of it and stay just footsteps away from Sake Day 2019. Click Here for special Hotel Kabuki room rates.

Hotel Kabuki Logo

https://sakeday.com/

Sake Tengoku x BeShock Ramen Dinner

We had an incredible time hosting a dinner down in San Diego with one of our favorite restaurants; BeShock Ramen & Sake Bar. Here’s a look inside what was served. Keep your eyes peeled for the next one – tickets go fast!

Keep scrolling for individual course shots!

RECEPTION  SAKE

NAMA NO JOZEN MIZUNO GOTOSHI

FIRST COURSE

SECOND COURSE

SAWAHIME JUNMAI DAIGINJO with
Butter Cod Fish Lettuce Wraps

THIRD COURSE

AIZU CHUSHOU JUNMAI and SAWAHIME YAMAHAI JUNMAI with
Kushiage
Black Tiger Shrimp, Salmon, Asparagus Bacon Wrap
Oyster Daikon Ponzu

FOURTH COURSE

HIYAOROSHI  NO JOZEN MIZUNO GOTOSHI with
A5 Miyazaki Wagyu Nigiri

FIFTH COURSE

UONUMA NOUJUN JUNMAI with
Hitsumabushi- Nagoya style eel bowl and clam soup

DESSERT COURSE

Matcha Tiramisu

SUMMER CRUISING WITH SAKE TENGOKU!

Great evening before sailing with Ken and Emi Tominaga, starting with a tour of the Crystal Symphony Ship and Kitchen.  

Next stop was the Umi Uma Sushi Bar…  

Followed by a fabulous dinner at Prego Italian Restaurant and a night cap at the sultry Connoisseurs Club, smoking cigars and drinking cognac!  Thanks Ken and Emi for a great send off!! 


While on board, we shared some incredible evenings with the Somms on Crystal Symphony! 

No working 9-5 on the ship, it’s more like 10am until 12 mIdnight for this amazing Sommelier crew, but somehow there’s always time for late night tasting and a squeezing in a little Sake 101 with Boris Aletic, Head Sommelier and his staff.  

HIYAOROSHI

The new fall release of sake celebrating the beginning of brewing season in Japan

We at Sake Tengoku are especially thrilled to share with you the arrival of the long awaited Hiyaoroshi Sake, a sake that is symbolic of the changing of seasons, and is especially brewed for the Fall! This sake is pasteurized once and then stored for 8 months. From Shirataki Shuzo, in the Niigata Prefecture, Jozen Mizuno Gotoshi Hiyaoroshi Namazume will be available in limited quantities on a first come, first serve basis.

“Forward, electric and fruity in the nose with notes of sweet melon, cherry, and hints of applesauce, lily and vanilla. On the palate this sake is slightly off dry, medium bodied and rich with flavors of red plum, star anise, winter squash and notes of wet rock, accented by medium acidity, and a memorable lingering finish.”

Please inquire to julie@saketengoku.com if you would like to purchase this special Fall Release Hiyaoroshi Sake!

Shipments will begin the week of November 11th.

We look forward to hearing from you!!

Best regards, Ken, Julie and Eduardo

Announcing PABU Boston, A Modern Izakaya & Sushi Bar

Offering a chic and sophisticated atmosphere, PABU is the perfect space to sip on cocktails in the lively bar and lounge, share a meal of small & large plates with friends, or indulge in Chef’s omakase menu featuring pristine nigiri from nearby New England waterways, as well as the finest from Japan’s Tsukiji Market. 
PABU is located on the second floor of the new Millennium Tower in Boston’s Downtown Crossing neighborhood. Make a reservation today and experience Boston’s newest addition to the culinary community.
More info at michaelmina.net